Comments on: Pairing Spanish wine and Italian food – seriously! https://blog.invinic.com/en/pairing-spanish-wine-and-italian-food-seriously The Wine Of Life Thu, 12 Aug 2021 02:13:42 +0000 hourly 1 https://wordpress.org/?v=6.6.4 By: Harold https://blog.invinic.com/en/pairing-spanish-wine-and-italian-food-seriously#comment-56843 Thu, 12 Aug 2021 02:13:42 +0000 https://blog.invinic.com/pairing-spanish-wine-and-italian-food-seriously#comment-56843 ” The keys to vegetarian dishes that work well with red wine are texture and fat ; especially with something tannic like Barolo or Bordeaux, you need to give the tannins something to latch onto! Mushroom or caramelized onion risotto are absolutely fantastic with red. I also love caponata as a red wine pairing; the warm spices and soft velvety texture of the eggplant work well with wines like Spanish Tempranillo from Rioja and Ribera del Duero.”

]]>