{"id":13592,"date":"2011-04-14T00:00:00","date_gmt":"2011-04-13T22:00:00","guid":{"rendered":"https:\/\/blog.invinic.com\/an-excellent-conference-in-the-salon-gourmet-2011"},"modified":"2017-10-05T14:43:52","modified_gmt":"2017-10-05T12:43:52","slug":"an-excellent-conference-in-the-salon-gourmet-2011","status":"publish","type":"post","link":"https:\/\/blog.invinic.com\/en\/an-excellent-conference-in-the-salon-gourmet-2011","title":{"rendered":"An excellent conference in the Salon Gourmet 2011"},"content":{"rendered":"
INVINIC<\/a> had the pleasure of visiting yesterday the Ifema facilities in Madrid where the XXV Sal\u00f3n del Gourmet<\/a> was held. INVINIC had the pleasure of visiting yesterday the Ifema facilities in Madrid where the XXV Sal\u00f3n del Gourmet was held. In our opinion the “Sal\u00f3n del Gourmet” is one of the annual events worth visiting since we can always find new and interesting products. As in previous years, the fair […]<\/p>\n","protected":false},"author":3,"featured_media":10862,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[349],"tags":[343],"class_list":["post-13592","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-did-you-know","tag-events"],"yoast_head":"\n
\nIn our opinion the “Sal\u00f3n del Gourmet” is one of the annual events worth visiting since we can always find new and interesting products.
\nAs in previous years, the fair counts with a great number of stands and lots of parallel activities sometimes hard to combine.
\nWe spent almost 7 hours seeing interesting products. So many that it would be impossible to mention them all. However, we wish to highlight some of those that surprised us the most.
\nFirst of all we wish to mention the Tarsus Malol\u00e1ctica en Barrica a limited edition of 4.000 bottles of an excellent red Ribera to whom the malolactic fermentation in barrel has bestowed an elegant softness and a unique character. We would also like to mention the Enate 100 % Gew\u00fcrztraminer<\/a> with a strong spicy and unctuous character in the palate. Finally we would love to talk about the Frisant de gel, a sweet sparkling wine from the Gramona Cellars<\/a> with attractive aromas and a bubbly touch giving an appealing and carefree spark.
\nDuring our visit we also had the pleasure of chatting with Agust\u00ed Torell\u00f3<\/a> and taste some of their products among which we wish to highlight the Agust\u00ed Torello Reserva Barrica<\/a> y Bayanus 375<\/a>.
\nNeedless to say, that the visit to the Sal\u00f3n Gourmet has been a great experience although we would have needed a couple of extra days to fully enjoy it. We arrived at ten o\u2019clock in the morning and left at five in the afternoon with the feeling that although we had really enjoyed it we had not been able to have a single minute break. Hence our obvious exhausted faces.<\/p>\n","protected":false},"excerpt":{"rendered":"