{"id":13658,"date":"2012-05-23T00:00:00","date_gmt":"2012-05-22T22:00:00","guid":{"rendered":"https:\/\/blog.invinic.com\/catalonia-tasting-beyond-priorat-cava"},"modified":"2017-10-05T14:44:00","modified_gmt":"2017-10-05T12:44:00","slug":"catalonia-tasting-beyond-priorat-cava","status":"publish","type":"post","link":"https:\/\/blog.invinic.com\/en\/catalonia-tasting-beyond-priorat-cava","title":{"rendered":"Catalonia: Tasting Beyond Priorat &#038; Cava"},"content":{"rendered":"<p>The critic Neal Martin, from <a title=\"eRobertParker.com\" href=\"https:\/\/www.erobertparker.com\/\">eRobertParker.com<\/a>, recently visited some Catalan vineyards. His first intention was to concentrate on the wines <a title=\"Alella Wine\" href=\"https:\/\/www.invinic.com\/en\/wine\/country-spain\/region-alella\">Alella<\/a>, <a title=\"Conca de Barber\u00e0 Wine\" href=\"https:\/\/www.invinic.com\/en\/wine\/country-spain\/region-conca_de_barbera\">Conca de Barbera<\/a>, <a title=\"Costers del Segre Wine\" href=\"https:\/\/www.invinic.com\/en\/wine\/country-spain\/region-costers_del_segre\">Costers del Segre<\/a>, <a title=\"Empord\u00e0 Wine\" href=\"https:\/\/www.invinic.com\/en\/wine\/country-spain\/region-emporda\">Empord\u00e0<\/a>, <a title=\"Montsant Wine\" href=\"https:\/\/www.invinic.com\/en\/wine\/country-spain\/region-montsant\">Montsant<\/a>, <a title=\"Pened\u00e8s Wine\" href=\"https:\/\/www.invinic.com\/en\/wine\/country-spain\/region-penedes\">Pened\u00e8s<\/a>, <a title=\"Pla De Bages Wine\" href=\"https:\/\/www.invinic.com\/en\/wine\/country-spain\/region-pla_de_bages\">Pla de Bages<\/a>, <a title=\"Tarragona Wine\" href=\"https:\/\/www.invinic.com\/en\/wine\/region-tarragona\">Tarragona<\/a> and <a title=\"Terra Alta Wine\" href=\"https:\/\/www.invinic.com\/en\/wine\/country-spain\/region-terra_alta\">Terra Alta<\/a>, without receiving any influence from <a title=\"DO Cava Wine\" href=\"https:\/\/www.invinic.com\/en\/sparkling\/country-spain\/region-do_cava\">Cava<\/a> or <a title=\"Priorat Wine\" href=\"https:\/\/www.invinic.com\/en\/wine\/country-spain\/region-priorat\">Priorat<\/a>.<\/p>\n<p>He has left the following impressions on this trip:<\/p>\n<p>The most exciting region has been the <a title=\"Montsant Wine\" href=\"https:\/\/www.invinic.com\/en\/wine\/region-montsant\">Montsant<\/a>, where wine is made with its own distinctive style. The reds are lighter, fresh, floral and sometimes female. &#8220;If Priorat is Pauillac then Montsant is Margaux&#8221;. The leading producers in this area are: Vinyes Dom\u00e8nech, <a title=\"Wines from the winery Celler Dosterras\" href=\"https:\/\/www.invinic.com\/en\/producer\/celler-dosterras\">Cellers Dosterras<\/a>, Vinyes d&#8217;en Gabriel, <a title=\"Wines from the winery Orto Vins\" href=\"https:\/\/www.invinic.com\/en\/producer\/orto-vins\">Orto Vins<\/a> and <a title=\"Wines from the winery Espectacle Vins\" href=\"https:\/\/www.invinic.com\/en\/producer\/espectacle-vins\">Espectacle<\/a>, feted by Robert Parker himself. These, offer consistent wines that, in rare cases, are rated with less than 85 points.<\/p>\n<p>Another region worth mentioning is Terra Alta, with 6000 hectares of vineyards and 44 wineries. These wines offer an impressive consistency, and a basis upon which to build in the future. Producers in this region are: Laureano Serres, Celler Pinol, and Edetaria, notwithstanding some intriguing white wines from Garnacha Blanc and Macabeu.<\/p>\n<p>The Pened\u00e8s area, however, provides ups and downs. On the one hand, it has some excellent Xarello white wines, but on the other hand, the reds tend to have too much oak. Actually, the more affordable and basic wines, are the ones that show more character and balance.<\/p>\n<p>Costers del Segre is an area too wide to draw conclusions after this trip, however, the producer <a title=\"Wines from the winery Castell d'Encus\" href=\"https:\/\/www.invinic.com\/en\/producer\/castell-d-encus\">Castell d&#8217;Encus<\/a> creates individual, intellectual and fascinating wines that are worth mentioning.<\/p>\n<p>It would be interesting to monitor these areas over the next 20 years to see how these wineries and their wines evolve.<\/p>\n<p>Finally, Neil Martin concludes his impressions encouraging us all in the pursuit of these lesser-known regions that, on the other hand, have much to offer.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The critic Neal Martin, from eRobertParker.com, recently visited some Catalan vineyards. His first intention was to concentrate on the wines Alella, Conca de Barbera, Costers del Segre, Empord\u00e0, Montsant, Pened\u00e8s, Pla de Bages, Tarragona and Terra Alta, without receiving any influence from Cava or Priorat. He has left the following [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":10939,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[349],"tags":[244],"class_list":["post-13658","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-did-you-know","tag-robert-parker"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v23.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Catalonia: Tasting Beyond Priorat &amp; Cava | Blog INVINIC<\/title>\n<meta name=\"description\" content=\"The critic Neal Martin, from eRobertParker.com, recently visited some Catalan vineyards. His first intention was to concentrate on the wines Alella, Conca\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/blog.invinic.com\/catalunya-descubriendo-mas-alla-del-priorat-cava\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Catalonia: Tasting Beyond Priorat &amp; Cava | Blog INVINIC\" \/>\n<meta property=\"og:description\" content=\"The critic Neal Martin, from eRobertParker.com, recently visited some Catalan vineyards. His first intention was to concentrate on the wines Alella, Conca\" \/>\n<meta property=\"og:url\" content=\"https:\/\/blog.invinic.com\/catalunya-descubriendo-mas-alla-del-priorat-cava\" \/>\n<meta property=\"og:site_name\" content=\"Blog INVINIC\" \/>\n<meta property=\"article:author\" content=\"invinicshopping\" \/>\n<meta property=\"article:published_time\" content=\"2012-05-22T22:00:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2017-10-05T12:44:00+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/blog.invinic.com\/wp-content\/uploads\/2017\/07\/Neal-Martin.jpeg\" \/>\n\t<meta property=\"og:image:width\" content=\"450\" \/>\n\t<meta property=\"og:image:height\" content=\"367\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"INVINIC\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@invinicshopping\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"INVINIC\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/blog.invinic.com\/catalunya-descubriendo-mas-alla-del-priorat-cava#article\",\"isPartOf\":{\"@id\":\"https:\/\/blog.invinic.com\/catalunya-descubriendo-mas-alla-del-priorat-cava\"},\"author\":{\"name\":\"INVINIC\",\"@id\":\"https:\/\/blog.invinic.com\/#\/schema\/person\/8d23de4ec0d59cd595ee80c536b67563\"},\"headline\":\"Catalonia: Tasting Beyond Priorat &#038; Cava\",\"datePublished\":\"2012-05-22T22:00:00+00:00\",\"dateModified\":\"2017-10-05T12:44:00+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/blog.invinic.com\/catalunya-descubriendo-mas-alla-del-priorat-cava\"},\"wordCount\":307,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\/\/blog.invinic.com\/#organization\"},\"image\":{\"@id\":\"https:\/\/blog.invinic.com\/catalunya-descubriendo-mas-alla-del-priorat-cava#primaryimage\"},\"thumbnailUrl\":\"https:\/\/blog.invinic.com\/wp-content\/uploads\/2017\/07\/Neal-Martin.jpeg\",\"keywords\":[\"robert parker\"],\"articleSection\":[\"Did you know\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/blog.invinic.com\/catalunya-descubriendo-mas-alla-del-priorat-cava#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/blog.invinic.com\/catalunya-descubriendo-mas-alla-del-priorat-cava\",\"url\":\"https:\/\/blog.invinic.com\/catalunya-descubriendo-mas-alla-del-priorat-cava\",\"name\":\"Catalonia: Tasting Beyond Priorat & Cava | Blog INVINIC\",\"isPartOf\":{\"@id\":\"https:\/\/blog.invinic.com\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/blog.invinic.com\/catalunya-descubriendo-mas-alla-del-priorat-cava#primaryimage\"},\"image\":{\"@id\":\"https:\/\/blog.invinic.com\/catalunya-descubriendo-mas-alla-del-priorat-cava#primaryimage\"},\"thumbnailUrl\":\"https:\/\/blog.invinic.com\/wp-content\/uploads\/2017\/07\/Neal-Martin.jpeg\",\"datePublished\":\"2012-05-22T22:00:00+00:00\",\"dateModified\":\"2017-10-05T12:44:00+00:00\",\"description\":\"The critic Neal Martin, from eRobertParker.com, recently visited some Catalan vineyards. 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