{"id":14017,"date":"2017-06-03T00:00:00","date_gmt":"2017-06-02T22:00:00","guid":{"rendered":"https:\/\/blog.invinic.com\/marques-de-caceres-rioja-everything-you-need-to-know"},"modified":"2017-10-05T14:44:53","modified_gmt":"2017-10-05T12:44:53","slug":"marques-de-caceres-rioja-everything-you-need-to-know","status":"publish","type":"post","link":"https:\/\/blog.invinic.com\/en\/marques-de-caceres-rioja-everything-you-need-to-know","title":{"rendered":"Marqu\u00e9s de C\u00e1ceres Rioja: Everything you need to know"},"content":{"rendered":"

On the hunt for a great Spanish wine? Look no further than <\/span>Marqu\u00e9s de C\u00e1ceres<\/b><\/a> Rioja<\/b>, one of Spain\u2019s best-known <\/span>Rioja wines<\/b><\/a>. In this guide, we\u2019ll tell you everything you need to know about the top three <\/span>Marqu\u00e9s de C\u00e1ceres Rioja wines<\/b><\/a>: Crianza, Reserva and Gran Reserva. First, let\u2019s understand a little more about the bodega itself.<\/span><\/p>\n

 <\/p>\n

A one-minute history of Marqu\u00e9s de C\u00e1ceres Rioja<\/strong><\/h2>\n

The bodega was founded in 1970. Its founder, Enrique Forner, was influenced by legendary <\/span>Bordeaux<\/b><\/a> figure Professor Emile Peynaud – so much so that he took a decidedly modern approach to producing Rioja wine. His focus then was less on <\/span>oak ageing<\/b><\/a> and more on fruit expression. The result was fewer <\/span>oak flavours<\/b><\/a>, making Marqu\u00e9s de C\u00e1ceres one of the most fruit-forward of all Rioja wines.<\/span><\/p>\n

With the history lesson out of the way, let\u2019s open some bottles and see what the Marqu\u00e9s de C\u00e1ceres wine range tastes like.<\/span><\/p>\n

 <\/p>\n

1. Tasting Marqu\u00e9s de C\u00e1ceres Rioja Crianza <\/strong><\/h3>\n

\"\"<\/p>\n

If you remember your <\/span>Rioja ageing rules<\/b><\/a>, you\u2019ll recall that Crianza wines must be aged for at least two years before they\u2019re released, and at least one of those years needs to be in oak. Rioja Crianza usually errs more on the side of fruit than oak, and the wines are usually quite easy-drinking.<\/span><\/p>\n

The <\/span>2012 Marqu\u00e9s de C\u00e1ceres Rioja Crianza<\/b> is a blend of 85% Tempranillo with the balance made up of Grenache and Graciano. It\u2019s got a bright and youthful ruby colour and a nose of fresh red fruits and spice. In the mouth, it is rich and smooth with lots of generous fruit.<\/span><\/p>\n

 <\/p>\n

Alcohol content: 13%<\/span><\/p>\n

Serve between 12\u00baC and 16\u00baC<\/span><\/p>\n

Optimal consumption period: 2012-2018<\/span><\/p>\n

The wine does not need to be decanted<\/span><\/p>\n

Best served in <\/span>Tempranillo Glass<\/b><\/a><\/p>\n

Pairing: Aged Cheese, Game Animals, Grilled Red Meats, Legume, Roasts, Stews.<\/span><\/p><\/blockquote>\n

 <\/p>\n

Buy Marqu\u00e9s de C\u00e1ceres Rioja Crianza 2012 here.<\/b><\/a><\/p>\n

 <\/p>\n

2. Tasting Marqu\u00e9s de C\u00e1ceres Rioja Reserva<\/strong><\/h3>\n

\"\"The next step up from Crianza ageing is Rioja Reserva, and for many Rioja producers the Reserva is the flagship wine.\u00a0<\/span><\/p>\n

Tasting the <\/span>2011 Marqu\u00e9s de C\u00e1ceres Rioja Reserva, <\/b>it\u2019s easy to see why. This has the same blend as the 2012 Crianza, though the key difference is in the grape selection and ageing. The grapes for the 2011 Reserva came from older vines, giving greater concentration and ultimately quality. The wine itself was aged for longer, seeing 20 months in <\/span>French oak<\/b><\/a> barrels before a healthy 18 months of bottle ageing.<\/span><\/p>\n

The resulting wine has a darker colour than the Crianza, a deep red almost verging on black. Aromatically, there\u2019s blackberry fruit and considerable spice and pepper. On the palate, there are pleasantly fresh fruit flavours, alongside supple tannins and an overall smooth mouthfeel.<\/span><\/p>\n

 <\/p>\n

Alcohol content: 14%<\/span><\/p>\n

Serve between 14\u00baC and 18\u00baC<\/span><\/p>\n

Optimal consumption period: 2011-2022<\/span><\/p>\n

We recommend to decant the wine 1 hour before serving<\/span><\/p>\n

Best served in <\/span>Tempranillo Glass<\/b><\/a><\/p>\n

Pairing: Beef, Game Animals, Grilled Red Meats, Roasts, Stews.<\/span><\/p><\/blockquote>\n

 <\/p>\n

Buy Marqu\u00e9s de C\u00e1ceres Rioja Reserva 2011 here.<\/b><\/a><\/p>\n

 <\/p>\n

3. Tasting Marqu\u00e9s de C\u00e1ceres Rioja Gran Reserva<\/strong><\/h3>\n

\"\"<\/p>\n

Gran Reserva Rioja<\/b><\/a> sees the longest time in oak, and is a very distinctive style of wine. For some, the oak flavours of Rioja Gran Reserva are too much, with astringent tannins overtaking any and all fruit flavours. It\u2019s true that some wines of this style can be over the top, but remember the Marqu\u00e9s de C\u00e1ceres approach is decidedly more modern than many other producers, so that\u2019s not a problem!<\/span><\/p>\n

The <\/span>2009 Marqu\u00e9s de C\u00e1ceres Rioja Gran Reserva<\/b> has a very similar blend to the two younger wines, though the key difference is in the ageing. This wine was aged for as much as 28 months in French oak before a whopping four years of further bottle ageing. This real deal Rioja Gran Reserva, make no mistake.<\/span><\/p>\n

It\u2019s all about the tasting though. Its colour is a dark cherry, maintain a surprisingly youthful look for its age. The nose strikes a delicate balance between fruit flavours and oak influences of spice and vanilla. It\u2019s complex, and you\u2019ll want to come back to it again and again. In the mouth, it is plush, elegant and powerful. There are woody notes for sure, but they\u2019re in balance and never overpowering.<\/span><\/p>\n

Alcohol content: 14%<\/span><\/p>\n

Serve between 14\u00baC and 18\u00baC<\/span><\/p>\n

Optimal consumption period: 2009-2030<\/span><\/p>\n

We recommend to decant the wine 1 hour before serving<\/span><\/p>\n

Best served in <\/span>Tempranillo Glass<\/b><\/a><\/p>\n

Pairing: Beef, Game Birds.<\/span><\/p><\/blockquote>\n

 <\/p>\n

Buy Marqu\u00e9s de C\u00e1ceres Rioja Gran Reserva 2009.<\/b><\/a><\/p>\n

 <\/p>\n

[cta_generico id=2595]<\/p>\n","protected":false},"excerpt":{"rendered":"

On the hunt for a great Spanish wine? Look no further than Marqu\u00e9s de C\u00e1ceres Rioja, one of Spain\u2019s best-known Rioja wines. In this guide, we\u2019ll tell you everything you need to know about the top three Marqu\u00e9s de C\u00e1ceres Rioja wines: Crianza, Reserva and Gran Reserva. First, let\u2019s understand […]<\/p>\n","protected":false},"author":3,"featured_media":17220,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[370],"tags":[470,215,458,217],"class_list":["post-14017","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-wineries","tag-bordeaux","tag-rioja","tag-spanish-wines","tag-tempranillo"],"yoast_head":"\nMarqu\u00e9s de C\u00e1ceres Rioja: Everything you need to know | Blog INVINIC<\/title>\n<meta name=\"description\" content=\"On the hunt for a great Spanish wine? Look no further than Marqu\u00e9s de C\u00e1ceres Rioja, one of Spain\u2019s best-known Rioja wines. 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