Chilean wine is among the best wines in the world. Its history begins with the arrival of the Spanish, going through various periods of prosperity and crisis, until the 1980s when world producers recognized the quality of Chilean strains and invested in them, developing the sector with all the advances. Read more…
Although Gin & Tonic is one of the most popular cocktails available today, there are countless establishments where it is not prepared and served properly. Let’s try to explain in a simple way how to prepare a good Gin & Tonic and clarify some erroneous “legends” about it. Let’s go Read more…
Pairing is defined as the relationship of harmony between wine and the food that goes with it. We have always heard that white wines go well with fish, red wines with meats, sweets with desserts and rosés with fish and light meals. But the genuine pairing goes further, because today Read more…
New Zealand has become one of the world’s foremost wine regions. His unmistakable Sauvignon Blanc has filled the pockets of the best wineries, but there are other grape varieties that have nothing to envy him. New Zealand wine is produced mainly in ten regions: Northland, Auckland, Waikato/Bay of Plenty, Gisborne, Read more…
The list of winners of the IX prizes of the Spanish Association of Wine Journalists and Writers, AEPEV, which honour the best wines of Spain in 2017, has just been published. Of the more than 655 brands of wines presented, some of the most renowned Spanish wineries stand out. Read more…
Acusp, another exclusive wine from the Castell d’Encús winery, owned by the magnificent winemakerRaül Bobet, of which only 200 bottles have been put up for sale. It is a monovarietal of Pinot Noir grapes planted at an altitude of 1000 metres in the Pallars Jussà, in the Pyrenees of Lleida. Read more…
Luis Gutiérrez, the taster for Spain of Robert Parker‘s magazine, has just published in the prestigious magazine the best of 2017 for Spanish, Chilean and Jura wines. As always, we will make special mention of their impressions of Spanish wines, since they are the ones that interest us most, Read more…
In recent years a series of wines known as organic wines have appeared on the market in Spain. However, despite the advertising carried out by the wineries, there are still many unknowns about what this label encompasses and characterizes: what is an organic wine? What are the advantages? The Read more…
The historical discredit in Spain of Grenache grape is far removed. The reason why it was considered a minor grape was because it was appreciated as a grape used for blending wine and, although it still in many cases fulfils this function of blending with other wines, great wines have Read more…
A few years ago, Australian wines were perfect unknown for the rest of the world, they were only consumed domestically, a factor that has changed radically in recent years, as Australia has become one of the undisputed leaders in the world. It is currently the fourth largest exporter in the Read more…
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